Kasumi Damascus Knives are made up of 32 layers of steel which is repeatedly forged and folded, this gives the blade a unique layered effect which is known as Damascus and results in an extra fine cutting edge. They are hand made in Seki, Japan which is home to the Japanese Swordsmiths.The handles of Kasumi Damascus knives are made of laminated wood effect handle with rivets, they have a full tang construction within the handle.
The Kasumi Chefs knife is the most essential knife in any knife set, it has deep blades Which make them the ideal tool for chopping and slicing all herbs and vegetables. Forged knives also cut through larger denser vegetables with ease. Available in two sizes of blade length 20cm and 24cm