Since 1814 WÜSTHOF has set the standard for designing and manufacturing precision-forged knives. Wüsthof knives are crafted by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany.
WÜSTHOF Classic Knife range is the benchmark triple riveted full tang knife series renowned throughout the culinary world. The knives are forged from a single piece of specially tempered high carbon stainless steel that has an extraordinary sharpness which is easy to maintain. The handles are a synthetic material. The essential knife range for professional chefs and home cooking enthusiasts. Wusthof Classic Boning Knife has a slim, stiff blade that makes it ideal for boning and trimming most meat joints. Available in two lengths of blade, 10cm and 14cm.
